Food Safety Inspections
The Food Safety Act 1990 and The Food Hygiene Regulations made under it
aim to make sure all food offered to the public is safe to eat.
Commercial Services' Officers have the right to enter and inspect
food premises at all reasonable hours. They do not have to make an
appointment and they may come without advance notice. They carry out
regular inspections and may also visit as a result of a complaint.
How often routine inspections happen depends on the potential risk posed by the type of business and its previous record. Some premises may be inspected every six months, others much less often.
How often routine inspections happen depends on the potential risk posed by the type of business and its previous record. Some premises may be inspected every six months, others much less often.
Inspectors will look at the way you operate your business to identify
potential hazards and to make sure it complies with the law. They will
discuss any problems with you and advise on possible solutions. They
also have powers which they can use when they think it necessary to
protect the public.
For any further advice please contact the Council's Customer Services Centre on 01628 683820.
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Copyright © 2008 The Royal Borough of Windsor and Maidenhead, Town Hall, St Ives Road, Maidenhead, Berkshire SL6 1RF Tel: 01628 683800 | Fax: 01628 685757 | MiniCom: 01628 796474 | Email: customer.service@rbwm.gov.uk